tag:blogger.com,1999:blog-75212479532875129382024-02-20T07:44:10.348+08:00飲食二打六有飲有食預埋你....EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.comBlogger922125tag:blogger.com,1999:blog-7521247953287512938.post-63429883832330062952015-09-08T12:38:00.000+08:002015-09-08T12:50:52.916+08:00喜來稀肉@銅鑼灣<div class="separator" style="clear: both; text-align: center;">
尖沙咀果間去過幾次都等唔到位</div>
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今次來到銅鑼灣</div>
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終於食到佢喇</div>
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上: 牛肉眼150g/$150</div>
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右: 五花肉配特製醬汁 $120</div>
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下: 護心肉200g/$150</div>
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食過好幾間的韓式燒烤</div>
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這間的蛋醬加了少許泡菜</div>
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最好食的一間</div>
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肉類亦覺新鮮</div>
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好食之處在於配上自家制的泡菜</div>
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雖然辣了點</div>
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但真的好味</div>
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喜來烤肉 $130</div>
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石鍋拌飯 $78</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjOLG6qVisNO5JB_I03rqQVil2R311JqJwMhpj-hzIGAz1VTjpqct-NiwVpzrcWqMU8QmBgL5_-6lo7bjV2BBOoYbOfTxwBaabDASbz9JhWKEajEI4C6W3CQDluY7yqXW0JECAu9lfQWUw/s1600/C360_2015-07-13-19-39-58-902.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjOLG6qVisNO5JB_I03rqQVil2R311JqJwMhpj-hzIGAz1VTjpqct-NiwVpzrcWqMU8QmBgL5_-6lo7bjV2BBOoYbOfTxwBaabDASbz9JhWKEajEI4C6W3CQDluY7yqXW0JECAu9lfQWUw/s320/C360_2015-07-13-19-39-58-902.jpg" width="240" /></a></div>
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水冷麵 $70</div>
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這個水冷麵做得相當唔錯</div>
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夠酸少辣</div>
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味道很friendly</div>
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湯汁夠多</div>
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麵亦不算太吸湯</div>
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只微微掛上湯汁</div>
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涼涼快快酸酸辣辣</div>
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這才是好吃之水冷麵</div>
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地址: 銅鑼灣謝斐道477-481號3樓</div>
<a class="normalTagA" href="http://www.opensnap.com/zh-hk/hongkong/causeway-bay/restaurants"></a><br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com0tag:blogger.com,1999:blog-7521247953287512938.post-51138672015600427492015-09-04T12:22:00.000+08:002015-09-04T12:22:00.559+08:00CoCo壱番屋@觀塘<div class="separator" style="clear: both; text-align: center;">
期間限定</div>
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當然想試下啦</div>
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點知......</div>
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跟餐的沙律</div>
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醋少了點</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjG1M1buZFYTvo1VSfIIW9eAbIDnS-OtJgM4qgnLTx90-gYy3chA0lJI2mc5rWItK71-Anx7lFGWaZsC1qm2d4v8iTdreYZFeHsgAKAm0CSQHtgeKEg-Bn5q835NNKrWwbgcKU51cylrb8/s1600/C360_2015-07-25-12-07-04-905.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjG1M1buZFYTvo1VSfIIW9eAbIDnS-OtJgM4qgnLTx90-gYy3chA0lJI2mc5rWItK71-Anx7lFGWaZsC1qm2d4v8iTdreYZFeHsgAKAm0CSQHtgeKEg-Bn5q835NNKrWwbgcKU51cylrb8/s320/C360_2015-07-25-12-07-04-905.jpg" width="240" /></a></div>
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炸免治扒咖哩飯 $55</div>
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看餐牌的炸免治扒</div>
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沒有這賣相咁濕</div>
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免治扒入口好淋好淋</div>
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淋到有點鬆散的感覺</div>
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口感難食</div>
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像是一堆爛蓉蓉的.....</div>
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真講唔出是肉的感覺</div>
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總之食完後</div>
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全身都感覺到悶悶不樂</div>
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有點不對勁</div>
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地址: 觀塘開源道79號鱷魚恤中心1樓8號舖</div>
<br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com0tag:blogger.com,1999:blog-7521247953287512938.post-31344254371459746312015-09-02T11:37:00.000+08:002015-09-02T12:59:06.495+08:00韓韓館@中環<div class="separator" style="clear: both; text-align: center;">
韓式食物在香港已開到無處不在</div>
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咁啱今期韓食又是我的最愛</div>
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行過中環自動電梯旁</div>
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見到開左間韓韓館</div>
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大賣的是部隊鍋</div>
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其實在韓時我都沒食過</div>
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這次四人到來</div>
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應該可以消滅佢既</div>
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紫菜飯卷 $48</div>
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同韓國食的有點不同</div>
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沒有那些麻油味</div>
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入口只是平平沒其的飯卷</div>
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韓韓部隊鍋 $128</div>
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這個是韓韓館推介的</div>
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相信應該不錯</div>
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材料充足</div>
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味道全是泡菜味湯底</div>
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食落當然唔差</div>
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但無咩特色</div>
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(不知韓國食的是否都是這樣, 因為知道部隊鍋本身就是那些不健康但又好味之食材, 怎樣做都應該不太難食.)</div>
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芝士辣汁排骨 $138</div>
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估唔到這排骨比部隊鍋仲貴</div>
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但味道真的好食好多</div>
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尤其是那拉絲的芝士捲在排骨上</div>
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食落有仲甜甜辣辣</div>
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再加埋芝士黏黏的口感</div>
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不錯!</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHtsoWmPpAST-WjfiZnTPeR339U46NG1h9-wn-IQMPXLXtfnLN-i1frWFEEHaiJVKClgqqQt21ytXrexmf9-ptfKwHwvxCYZ3ydoJNlQjhaoCmk56ghoVKwoa9VW63Y7TSS5h_QSAyBpU/s1600/C360_2015-08-11-19-15-57-198.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHtsoWmPpAST-WjfiZnTPeR339U46NG1h9-wn-IQMPXLXtfnLN-i1frWFEEHaiJVKClgqqQt21ytXrexmf9-ptfKwHwvxCYZ3ydoJNlQjhaoCmk56ghoVKwoa9VW63Y7TSS5h_QSAyBpU/s320/C360_2015-08-11-19-15-57-198.jpg" width="240" /></a></div>
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水冷麵 $68</div>
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麵質比較硬</div>
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放了一會湯已被全部吸晒</div>
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還要問店員追加一碗湯</div>
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最後都被吸乾</div>
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可能上這碗麵是跟有一樽醋上的</div>
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所以味道唔夠酸</div>
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但自己調味又未必調得啱</div>
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味道都是一般</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj2JNBl42AajRoVK2fqNlW7R9MO1mhzwkxIuAJFygJYTjC8pJj3Mq8dS92ZAa-D2wXX-hJdO7HrHQk0pGPPAqJP-qeUeBUu55fsw7Dx81mKlcY2YX9qW3gWpcvYDODeSXPM1ytB37Vh6eA/s1600/C360_2015-08-11-20-17-23-916.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj2JNBl42AajRoVK2fqNlW7R9MO1mhzwkxIuAJFygJYTjC8pJj3Mq8dS92ZAa-D2wXX-hJdO7HrHQk0pGPPAqJP-qeUeBUu55fsw7Dx81mKlcY2YX9qW3gWpcvYDODeSXPM1ytB37Vh6eA/s320/C360_2015-08-11-20-17-23-916.jpg" width="240" /></a></div>
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餃子 $35</div>
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又是平平無其的餃子</div>
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像是在超市買回家自己煎的那款</div>
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我買的還比他好食</div>
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地址; 中環閣麟街32-34號美輪大廈地下C號舖</div>
<br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com0tag:blogger.com,1999:blog-7521247953287512938.post-53188319616985357832015-09-01T15:37:00.002+08:002015-09-01T15:39:12.512+08:00夏鉻記麵家@油麻地<div class="separator" style="clear: both; text-align: center;">
到電影中心走趟後</div>
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剛巧午善時間</div>
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便走到隔離的夏鉻記坐下</div>
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全店坐得密麻麻</div>
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食客多數點的都是魚片麵</div>
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我想應該是這裡的大熱了</div>
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但今天我點的</div>
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是出面麵館很多都己消失了的炸醬麵</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuqoPycoCShRO3GFElTlndlBriDyyNn73EITcQtlNt-N9ZiJY_DxBndiGpiLnIwiISBzwA59xGMyuhx6QqllZ5g1qGKnmo97JRK76dHn5X2c1WYIbuffIqWPZiYBr-bBxLzDsEvobR1Jc/s1600/C360_2015-08-03-13-11-20-679.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuqoPycoCShRO3GFElTlndlBriDyyNn73EITcQtlNt-N9ZiJY_DxBndiGpiLnIwiISBzwA59xGMyuhx6QqllZ5g1qGKnmo97JRK76dHn5X2c1WYIbuffIqWPZiYBr-bBxLzDsEvobR1Jc/s320/C360_2015-08-03-13-11-20-679.jpg" width="240" /></a></div>
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炸醬撈麵 $36</div>
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炸醬佔了半碟</div>
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可不少啊</div>
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味道雖與之前食過的有點不同</div>
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但味道都唔錯</div>
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最啱我的</div>
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就是這裡的炸醬比較酸一點</div>
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入口好醒胃的感覺</div>
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地址: 油麻地新填地街151號駿發花園A舖</div>
<a class="main_color2" href="http://www.openrice.com/zh/hongkong/restaurants/district/%E6%B2%B9%E9%BA%BB%E5%9C%B0"></a><br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com0tag:blogger.com,1999:blog-7521247953287512938.post-1287298112459744272015-08-11T14:58:00.000+08:002015-08-11T14:58:00.129+08:00飽魚麵<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNF67PS51kQ36rSPoHDxzU_Pl1RKVrlgvIaYdqusP-3kjW2U5W8B3bn9MxZPqaXCzMa0hMFw2GyLz0xfpMdByPNXkekW8em11q1MIiDDV7df-2NXJOLRljpb8gpATER2sLn4EybDGn_bo/s1600/IMG_20150508_123424.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNF67PS51kQ36rSPoHDxzU_Pl1RKVrlgvIaYdqusP-3kjW2U5W8B3bn9MxZPqaXCzMa0hMFw2GyLz0xfpMdByPNXkekW8em11q1MIiDDV7df-2NXJOLRljpb8gpATER2sLn4EybDGn_bo/s320/IMG_20150508_123424.jpg" width="320" /></a></div>
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早前買了個安記福袋</div>
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裡面有這款飽魚麵</div>
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假日當午餐都唔錯喎</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi1RkoiGXyoEAmTpezHrYCgJYF_pXTw_YP8tfLKtLtv7_YXgTIVvXQGv7onkcS-fcp5gDOr4u6oa-7ZycvuZ48682S6a2Ei4kTOt2eg5YUdAPqPUl82DFPq_cOos_SS4zhQxQhtrsgFe3Q/s1600/C360_2015-05-15-18-58-14-893.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi1RkoiGXyoEAmTpezHrYCgJYF_pXTw_YP8tfLKtLtv7_YXgTIVvXQGv7onkcS-fcp5gDOr4u6oa-7ZycvuZ48682S6a2Ei4kTOt2eg5YUdAPqPUl82DFPq_cOos_SS4zhQxQhtrsgFe3Q/s320/C360_2015-05-15-18-58-14-893.jpg" width="240" /></a></div>
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又易煮</div>
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又好味</div>
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濃濃既飽魚汁</div>
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真係好好味架</div>
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<br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com0tag:blogger.com,1999:blog-7521247953287512938.post-66779812499733909662015-08-07T14:19:00.000+08:002015-08-07T14:19:00.229+08:00CookedDeli by Citysuper@觀塘<div class="separator" style="clear: both; text-align: center;">
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到過APM咁耐</div>
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都未試過food court食嘢</div>
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因為真的很多人</div>
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要自助搵位的我都不太喜歡</div>
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但未試過又唔心熄</div>
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趁唔咁多人就坐低試下</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiyDzjpB2GNEtiS22wA2BCeClqGLb8MFDnNIuk6C2H4BbGVnVB19pQ6RVZ8PRIt6F4ao0nq6MwiDCu-Oe4Qo8flIW14lixLp4DyyAl1ZvPB4OG1DfMISl-4b-w4esXAlJXfc7X6pHoo0jI/s1600/C360_2015-06-21-12-25-00-700.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiyDzjpB2GNEtiS22wA2BCeClqGLb8MFDnNIuk6C2H4BbGVnVB19pQ6RVZ8PRIt6F4ao0nq6MwiDCu-Oe4Qo8flIW14lixLp4DyyAl1ZvPB4OG1DfMISl-4b-w4esXAlJXfc7X6pHoo0jI/s320/C360_2015-06-21-12-25-00-700.jpg" width="240" /></a></div>
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買完票比錢後</div>
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會給你這部機仔</div>
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食物做好後便會著燈通知</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhiRZDhuL-ulXA8rKf18uMoXtWpjrIrcmkBwkN4VWDzB0v-jumZxT-07AYD6SCF1sKlXb2NGbbKjyB7U0HDKnq3_57KAn04i5Giri6JG7cjG2tlVK4kQ3x8FpN5CZGan1KmiFuQaWepRM0/s1600/IMG_20150621_122701.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhiRZDhuL-ulXA8rKf18uMoXtWpjrIrcmkBwkN4VWDzB0v-jumZxT-07AYD6SCF1sKlXb2NGbbKjyB7U0HDKnq3_57KAn04i5Giri6JG7cjG2tlVK4kQ3x8FpN5CZGan1KmiFuQaWepRM0/s320/IMG_20150621_122701.jpg" width="320" /></a></div>
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咖哩豬扒飯$56+蟹餅$16</div>
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個飯睇落唔錯</div>
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一起筷就覺得不似預期</div>
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首先</div>
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我喜愛將這款蛋之蛋黃</div>
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用筷子直插落到飯低的</div>
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但首要條件是飯一定要熱</div>
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這個飯不但唔熱</div>
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仲有點硬</div>
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咖哩汁味道又淡</div>
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點會啱我這個濃味王丫</div>
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食食下終於放棄了</div>
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食完個比較香口既蟹餅就走人</div>
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唔想再返黎試</div>
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地址: 觀塘道418號APM food court</div>
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<br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com0tag:blogger.com,1999:blog-7521247953287512938.post-2826321693729952642015-08-06T14:03:00.000+08:002015-08-06T14:03:00.130+08:00腸粉皇@灣仔<div class="separator" style="clear: both; text-align: center;">
這鋪頭仔其實食左好幾年了</div>
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連老闆娘都認得我</div>
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知我每個星期都會來幫親</div>
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當然幾年來都每星期幫親喎</div>
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一定有佢好食之處</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhn8J8QC6ZVstLqQ3GnoC8C3XYpyYVWTuBap9zvwVZQFXERAckzPy2uDvYVCTTtW7jLVfhSL_lNswqQAkSEoBE7ibOCPZi-6G70Cn_Ii5ldBaVIMFqOlHCgOmPZcdEAylrWV81RgOxz2qQ/s1600/IMG_20150408_201253.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhn8J8QC6ZVstLqQ3GnoC8C3XYpyYVWTuBap9zvwVZQFXERAckzPy2uDvYVCTTtW7jLVfhSL_lNswqQAkSEoBE7ibOCPZi-6G70Cn_Ii5ldBaVIMFqOlHCgOmPZcdEAylrWV81RgOxz2qQ/s320/IMG_20150408_201253.jpg" width="240" /></a></div>
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燒賣$9/5粒</div>
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腸粉$10/4條</div>
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地址: 克街7-11號地下</div>
<a class="main_color2" href="http://www.openrice.com/zh/hongkong/restaurants/district/%E7%81%A3%E4%BB%94"></a><br />
<br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com0tag:blogger.com,1999:blog-7521247953287512938.post-82429228277593265002015-07-29T13:54:00.000+08:002015-07-29T13:54:00.240+08:00甘味讚岐手打烏冬@觀塘<div class="separator" style="clear: both; text-align: center;">
這間店我經常會來的</div>
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但每次都會點我最愛的二十縠米飯</div>
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今次破例</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhtMkmyOmZtMdUN8-hP2q1xizKoAN2HR-oYhmx3yd-JTvoCXKRGayF40porzm1eLQhtVECfWuGoteTrvtFAAlh3wV8yEzqGJqNR6AWL3nSbnx5lFGRjlpxkCr87NESmxuSLXe_QixMfwjc/s1600/C360_2015-05-31-13-34-28-445.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhtMkmyOmZtMdUN8-hP2q1xizKoAN2HR-oYhmx3yd-JTvoCXKRGayF40porzm1eLQhtVECfWuGoteTrvtFAAlh3wV8yEzqGJqNR6AWL3nSbnx5lFGRjlpxkCr87NESmxuSLXe_QixMfwjc/s320/C360_2015-05-31-13-34-28-445.jpg" width="240" /></a></div>
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滑蛋豬扒撈讚岐手打烏冬 $55</div>
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滑蛋撈日本飯就試得多</div>
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第一次食滑蛋撈烏冬</div>
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完全唔似撈飯一樣蛋質比較濕</div>
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而且撈烏冬因沒有湯關係</div>
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容易凍</div>
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其實不是我杯茶</div>
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下次都係食返熱辣辣鍋飯啱我多D</div>
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地址: 觀塘道418號創紀之城五期(apm)6樓2號舖</div>
<a class="main_color2" href="http://www.openrice.com/zh/hongkong/restaurants/district/%E8%A7%80%E5%A1%98"></a><br /><br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com1tag:blogger.com,1999:blog-7521247953287512938.post-10116387452938951662015-07-27T09:29:00.000+08:002015-07-27T09:29:00.435+08:00橫浜屋@上環<div class="separator" style="clear: both; text-align: center;">
上次無意間來到這小店</div>
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嘗過一碗好味既拉麵</div>
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令我念念不忘</div>
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咁啱見到有團購</div>
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即時買下食券</div>
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低食好多</div>
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團購價$55包括</div>
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普通拉麵</div>
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小食</div>
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汽水</div>
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很多團購試食店</div>
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都將價就貨</div>
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雖然價錢平了</div>
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但給客人的就少了一半</div>
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這間可不是</div>
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拉麵分量跟我上次正價食無分別</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinZzp5Jh2DPLWUfMBzViKJrCd85HgrSED8-ogbXJI1Q6jJ6ZVTtKhBk5ttX7cPybscNHDz5kYDOzAIACbOG2kMkTW6A4ziLMvNK7gDdpeE3Cef4enuWGLkRVPZaxWSlSX3ETxJEm2X53w/s1600/C360_2015-06-27-13-00-11-490.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinZzp5Jh2DPLWUfMBzViKJrCd85HgrSED8-ogbXJI1Q6jJ6ZVTtKhBk5ttX7cPybscNHDz5kYDOzAIACbOG2kMkTW6A4ziLMvNK7gDdpeE3Cef4enuWGLkRVPZaxWSlSX3ETxJEm2X53w/s320/C360_2015-06-27-13-00-11-490.jpg" width="240" /></a></div>
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赤月拉麵 ($83)</div>
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這款麵不包括團購價內</div>
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所以須加$8</div>
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湯底有少少辣</div>
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因加入了店舖自家制之櫻花蝦辣油</div>
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令整碗湯底變得好香</div>
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雖是團購貨</div>
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但水準依然</div>
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<br /></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgeCvCClg_8ay-SHm3RjA0_12PtbTu5r-fvcDjDCkarVUJxj-7qzQXsNQnti5BfBaoklEWhYaucJuZbGiglzszrYlDqjeVL1siNHWmwxpaS6NA8MJfClO3ZSApLGyy6DawB5hqAn05XSxo/s1600/C360_2015-06-27-13-00-41-812.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgeCvCClg_8ay-SHm3RjA0_12PtbTu5r-fvcDjDCkarVUJxj-7qzQXsNQnti5BfBaoklEWhYaucJuZbGiglzszrYlDqjeVL1siNHWmwxpaS6NA8MJfClO3ZSApLGyy6DawB5hqAn05XSxo/s320/C360_2015-06-27-13-00-41-812.jpg" width="240" /></a></div>
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黑蒜油拉麵 ($78)</div>
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這款亦須加$8</div>
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黑蒜油同樣地話自家制的</div>
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當然我就食不出啦</div>
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但一樣煮得咁好食</div>
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除左湯低外</div>
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這店的麵做得唔錯</div>
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試食第二次後之感覺</div>
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還是這間最好的</div>
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<br /></div>
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題外話</div>
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我有次在登龍街某拉麵店食的黑蒜油拉麵</div>
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睇住佢攞支現成樽裝醬倒落去就算</div>
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這些不自家制的</div>
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未免有點厄食客喎</div>
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<br /></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiJxFq62bC9MCSeeshc7d3CnlvSiUfLDoE7uXdKgZUYPYTZNINYE-Cd-_Ai2skzM1f0dNJtgsIdwEqSQUfTc1J4n0bebrqzqm5u7Zk40aDdD7Cn3278WPTic4QM9u9v-oCpZLZEMJaYwB0/s1600/C360_2015-06-27-13-04-06-648.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiJxFq62bC9MCSeeshc7d3CnlvSiUfLDoE7uXdKgZUYPYTZNINYE-Cd-_Ai2skzM1f0dNJtgsIdwEqSQUfTc1J4n0bebrqzqm5u7Zk40aDdD7Cn3278WPTic4QM9u9v-oCpZLZEMJaYwB0/s320/C360_2015-06-27-13-04-06-648.jpg" width="240" /></a></div>
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小食有三款可選擇</div>
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(炸雞/餃子/章魚燒)</div>
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上次已食過炸雞及餃子</div>
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但感覺餃子一般</div>
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今次選了炸雞及章魚燒</div>
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睇賣相已唔錯</div>
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<br /></div>
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地址: 上環永樂街148號南和行地下2號舖</div>
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<br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com0tag:blogger.com,1999:blog-7521247953287512938.post-29543739318786081162015-07-21T20:55:00.000+08:002015-07-21T20:55:39.310+08:00蝦球撈麵@一粥麵<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhf6VivSmKnuQLcpjwuRbCGsiAggpbcSpH9H7vg04Gdhsk1Wx0QMjqmDBKivXEZbxAKVLu3F2n4WocPMUfBmWskYMHk83fzHs1LRdA-BANIA2tYxun2DLVFX6815Df73qBeEg4OeVdEM0g/s1600/C360_2015-06-07-11-17-48-358.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhf6VivSmKnuQLcpjwuRbCGsiAggpbcSpH9H7vg04Gdhsk1Wx0QMjqmDBKivXEZbxAKVLu3F2n4WocPMUfBmWskYMHk83fzHs1LRdA-BANIA2tYxun2DLVFX6815Df73qBeEg4OeVdEM0g/s320/C360_2015-06-07-11-17-48-358.jpg" width="240" /></a></div>
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唔明點解唔用碗盛</div>
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D蝦籽已經唔係多啦</div>
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一路夾麵仲一路就跌返落隻碟度</div>
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味道又比較淡</div>
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差唔多四十蚊喎</div>
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我覺得唔太低食</div>
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令願食返雲吞湯麵就算</div>
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<br /></div>
<br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com0tag:blogger.com,1999:blog-7521247953287512938.post-1320817998649705332015-07-19T16:31:00.000+08:002015-07-19T16:31:40.078+08:00麵匠@西環<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEih-utI5uQEYcjC5FukWSQMmJes9mr9N1G1t9R7CHwqhG0QqAkOOaFPXPiXbWaSvABhEedvxXEjvNf5GaCTKZ1DC5ESSbxCTHOSEx7joNBrZhkxZYJAtq3vFDnoAE9qgMxmFJxfXswJ204/s1600/C360_2015-06-06-12-17-04-004.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEih-utI5uQEYcjC5FukWSQMmJes9mr9N1G1t9R7CHwqhG0QqAkOOaFPXPiXbWaSvABhEedvxXEjvNf5GaCTKZ1DC5ESSbxCTHOSEx7joNBrZhkxZYJAtq3vFDnoAE9qgMxmFJxfXswJ204/s320/C360_2015-06-06-12-17-04-004.jpg" width="240" /></a></div>
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麵匠主打的五款拉麵套餐 @68</div>
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(餐牌還有其他拉麵/冷麵/沾麵/烏冬等)</div>
<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2_y88mqxsFW6aE2PDn7EGFNU6NGbaonVDMk55ozXC3Wwoya7kDSdj0PLwjWW619AX4xFQ6ruMUO0G2PqvXYu4r2IaheWMUBzm9_IqQsF0n5Sh8TmAWNuefsD744C0ZFpGq_ANf8FHQqo/s1600/C360_2015-06-06-12-22-05-054.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2_y88mqxsFW6aE2PDn7EGFNU6NGbaonVDMk55ozXC3Wwoya7kDSdj0PLwjWW619AX4xFQ6ruMUO0G2PqvXYu4r2IaheWMUBzm9_IqQsF0n5Sh8TmAWNuefsD744C0ZFpGq_ANf8FHQqo/s320/C360_2015-06-06-12-22-05-054.jpg" width="320" /></a></div>
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跟餐的沙律及前菜</div>
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左邊的是蘿蔔牛腩</div>
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但這個是凍食的</div>
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從未試過</div>
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有意想不到的味道</div>
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右邊的是普通的蕃茄沙律</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjAPpwkH_135-andKUmSq-DiKw4iVcN1yBKXddz4NknDOB54EEq3MkcEelI5EUzN2RAm8LV6ZeAZrolX3GfOsN8RdcofI2xQwQNTzyakHCisQ8AZDjq7H61yyCZOUhHgYgGo6Tesd0I0MM/s1600/IMG_20150606_123103.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjAPpwkH_135-andKUmSq-DiKw4iVcN1yBKXddz4NknDOB54EEq3MkcEelI5EUzN2RAm8LV6ZeAZrolX3GfOsN8RdcofI2xQwQNTzyakHCisQ8AZDjq7H61yyCZOUhHgYgGo6Tesd0I0MM/s320/IMG_20150606_123103.jpg" width="240" /></a></div>
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白匠</div>
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豬骨湯底</div>
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口味普通</div>
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不過不失</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0Hm_rJuCvd_yxoGOiSRi4X9FFiD2I6wcUjBMHr15JMeW6981iT4fftRLfUePmdAaPCH8onHlAyMJ7PBtj72IGsjz7PrqOFdE9Z8CLQiYIJK1lWry_LnRf7KUdC1m1qLFOBVDwhwDWuX4/s1600/C360_2015-06-06-12-32-43-332.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0Hm_rJuCvd_yxoGOiSRi4X9FFiD2I6wcUjBMHr15JMeW6981iT4fftRLfUePmdAaPCH8onHlAyMJ7PBtj72IGsjz7PrqOFdE9Z8CLQiYIJK1lWry_LnRf7KUdC1m1qLFOBVDwhwDWuX4/s320/C360_2015-06-06-12-32-43-332.jpg" width="240" /></a></div>
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黃匠</div>
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南瓜湯底</div>
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味道有點甜</div>
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鐘意南瓜的</div>
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一定很愛</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3UpZdamVePkrhbcydIb6R2j4Y6T46AtYFTAArGuuPxIpaEZDQ0k3krbSfIGKuWKtEN70vMUXkEH1F3X4JD6pHjY1cqK2A3eI_-L5tMyAjyoKbALtKVHIK_yMhXgVBDmRhrh5GFieMo7Q/s1600/C360_2015-06-06-12-41-58-240.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3UpZdamVePkrhbcydIb6R2j4Y6T46AtYFTAArGuuPxIpaEZDQ0k3krbSfIGKuWKtEN70vMUXkEH1F3X4JD6pHjY1cqK2A3eI_-L5tMyAjyoKbALtKVHIK_yMhXgVBDmRhrh5GFieMo7Q/s320/C360_2015-06-06-12-41-58-240.jpg" width="240" /></a></div>
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露荀豬肉卷 $42</div>
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這個是單點小食</div>
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味道是意料之內</div>
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只熟一般</div>
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地址: 西環皇后大道西602號地下</div>
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<br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com0tag:blogger.com,1999:blog-7521247953287512938.post-22814893144844431802015-07-15T13:32:00.002+08:002015-07-15T13:32:37.617+08:00李家@灣仔<div class="separator" style="clear: both; text-align: center;">
自從韓國回來</div>
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對韓國菜念念不忙</div>
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早前經過尖沙咀</div>
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見李家門前排著長長的人龍</div>
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知道一定好嘢</div>
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今次經過灣仔</div>
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見佢開左分店</div>
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又唔使等位</div>
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當然要食啦</div>
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<br /></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhUtRknRPUVc28LuAFoFfsBTNj2yzyPpMekDGY0DmQ-wKK0TMlvMhOUxhBAmCcoqVw8OvCKc9DRpxrfclr4xc0lUC2MQFJaacpi9YBFqhRpiPLRwl6vRcVeufh0Y4PlGElMWohLHX5mFl0/s1600/C360_2015-06-10-19-44-06-305.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhUtRknRPUVc28LuAFoFfsBTNj2yzyPpMekDGY0DmQ-wKK0TMlvMhOUxhBAmCcoqVw8OvCKc9DRpxrfclr4xc0lUC2MQFJaacpi9YBFqhRpiPLRwl6vRcVeufh0Y4PlGElMWohLHX5mFl0/s320/C360_2015-06-10-19-44-06-305.jpg" width="320" /></a></div>
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無極添加前菜</div>
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只得酸蘿蔔同爺菜沙律</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi7EQ1IT600sBmNaKDlLkglGbwxYwtxVwIyCUwyxXLGR5aGeZJmKqJkOqhtIz-zJsYi5TalxXF_BUr4UaQniH69kHY9N7YFO5SA09tmu2AOG7WjhgBXpprb13DzySTiM2xFIK-807WxhDY/s1600/C360_2015-06-10-19-55-09-219.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi7EQ1IT600sBmNaKDlLkglGbwxYwtxVwIyCUwyxXLGR5aGeZJmKqJkOqhtIz-zJsYi5TalxXF_BUr4UaQniH69kHY9N7YFO5SA09tmu2AOG7WjhgBXpprb13DzySTiM2xFIK-807WxhDY/s320/C360_2015-06-10-19-55-09-219.jpg" width="240" /></a></div>
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燒五花腩肉 $190</div>
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齋睇賣相已覺唔錯</div>
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放到枱上即時聞到陣陣燒肉味</div>
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很吸引</div>
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五層肉很分明</div>
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但入口一D得唔肥</div>
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應該係燒走了很多肥油出來</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHRnM1drYQVQodKyM3p_ymo1fqXHVCymk-Nlwbb0ZlQKGH74a-WFEEMGZ2fmikcNUUaQ19ahuBwNhamJH47dkYcmpe2YaydXG6jPe8kLTRKUlu7am5bvUG2rp5IokZ9_nOCVA0EEwJLt4/s1600/C360_2015-06-10-20-01-18-251.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHRnM1drYQVQodKyM3p_ymo1fqXHVCymk-Nlwbb0ZlQKGH74a-WFEEMGZ2fmikcNUUaQ19ahuBwNhamJH47dkYcmpe2YaydXG6jPe8kLTRKUlu7am5bvUG2rp5IokZ9_nOCVA0EEwJLt4/s320/C360_2015-06-10-20-01-18-251.jpg" width="240" /></a></div>
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蔥炸雞 $180</div>
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點這雞時無諗過蔥既份量有咁多</div>
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好彩我鐘意食</div>
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多多都殺晒</div>
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雞炸得香脆</div>
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很乾身</div>
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真的有點像韓國食到的味道</div>
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炸得乾身又唔鞋既雞</div>
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韓國人真係做得好出色</div>
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地址: 灣仔駱克道405-419華發大廈地下C舖</div>
<a class="main_color2" href="http://www.openrice.com/zh/hongkong/restaurants/district/%E7%81%A3%E4%BB%94"></a><br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com0tag:blogger.com,1999:blog-7521247953287512938.post-58819422136724407822015-07-08T10:16:00.000+08:002015-07-08T10:33:28.339+08:00上海婆婆336@尖沙咀<div class="separator" style="clear: both; text-align: center;">
估唔到isquare都有咁好坐既地方喎</div>
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這裡靜靜地傾下計都唔錯</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJeGKADeFBMb17bhW0MFceS2BKfAayf8KOKUDKJc_SgzsiN5noB12-UQtOnBN30Yxe9qtyay7njuDh5KVRvDvGu0nPD2L7KbQ3aUWA9sC8hv-fgjiEk4cp8_wfOTgOKbgqIlF9D2J8SC8/s1600/IMG_20150413_194329.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJeGKADeFBMb17bhW0MFceS2BKfAayf8KOKUDKJc_SgzsiN5noB12-UQtOnBN30Yxe9qtyay7njuDh5KVRvDvGu0nPD2L7KbQ3aUWA9sC8hv-fgjiEk4cp8_wfOTgOKbgqIlF9D2J8SC8/s320/IMG_20150413_194329.jpg" width="320" /></a></div>
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336上海小籠包 $38</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgKnZKq-b8eVo0XIhpWCLV7n3f2XSu4iGRTVcma_BnRV7rXsSrWE9oC_Lqjh7VIIz_0hOcpC5BLkH1QGhCYnz4-3lPmcqokzUnqJX7M9dQSmcuvOeh7FOBxQaYdRyIxLUwcnmUnCP5aBc8/s1600/IMG_20150413_194424.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgKnZKq-b8eVo0XIhpWCLV7n3f2XSu4iGRTVcma_BnRV7rXsSrWE9oC_Lqjh7VIIz_0hOcpC5BLkH1QGhCYnz4-3lPmcqokzUnqJX7M9dQSmcuvOeh7FOBxQaYdRyIxLUwcnmUnCP5aBc8/s320/IMG_20150413_194424.jpg" width="320" /></a></div>
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冰鎮醉黃油雞 $78</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBdxuPYzkFPp_GOIPaMrkV5vbW9XqVlUtmigMMeVu_GWWI-vi1Saa12M43Lt3TWmt3SzNUXsNBnE7vs_7oSgUEI9ovpawao81CEaLZcxLcCKCadUvcPo57PNX5P9ikPiezgDp1zpsVjCM/s1600/IMG_20150413_194523.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBdxuPYzkFPp_GOIPaMrkV5vbW9XqVlUtmigMMeVu_GWWI-vi1Saa12M43Lt3TWmt3SzNUXsNBnE7vs_7oSgUEI9ovpawao81CEaLZcxLcCKCadUvcPo57PNX5P9ikPiezgDp1zpsVjCM/s320/IMG_20150413_194523.jpg" width="320" /></a></div>
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黃金四季豆 $68</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjCx4LjDMtieNIQht1s1fVt0lUh_YtqEaKNNktR0IQQJb3nNl0WIA6BA2SZ_rG6qNhMvQej7KNIX9LJXv8Qrmmp5LAIPCzXWIPpcX8t93j2c2dDmQWuJ20hpRA_XLeXL8cEJPYYlZjNAQI/s1600/IMG_20150413_195212.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjCx4LjDMtieNIQht1s1fVt0lUh_YtqEaKNNktR0IQQJb3nNl0WIA6BA2SZ_rG6qNhMvQej7KNIX9LJXv8Qrmmp5LAIPCzXWIPpcX8t93j2c2dDmQWuJ20hpRA_XLeXL8cEJPYYlZjNAQI/s320/IMG_20150413_195212.jpg" width="320" /></a></div>
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紅燒豆腐 $65</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiXZ8SwWxQVxTU0nIOjl2HXG7bKHUfu5hxidjLhsSF-VMrNoF82HJnyi3pO61gfx35NYw7zhdzg5XDenkNaD1sSjSLe-BlDH0JAMNJMOi52nxgS37XLv57COcxFrX7LlJO95sM-5JYFOGM/s1600/IMG_20150413_204226.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiXZ8SwWxQVxTU0nIOjl2HXG7bKHUfu5hxidjLhsSF-VMrNoF82HJnyi3pO61gfx35NYw7zhdzg5XDenkNaD1sSjSLe-BlDH0JAMNJMOi52nxgS37XLv57COcxFrX7LlJO95sM-5JYFOGM/s320/IMG_20150413_204226.jpg" width="320" /></a></div>
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香蕉高力豆沙 $48</div>
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地址: 尖沙咀彌敦道63號iSQUARE國際廣場6樓605-606號舖</div>
<a class="main_color2" href="http://www.openrice.com/zh/hongkong/restaurants/district/%E5%B0%96%E6%B2%99%E5%92%80"></a><br />
<br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com0tag:blogger.com,1999:blog-7521247953287512938.post-86410077009486138232015-07-04T10:03:00.000+08:002015-07-04T10:36:45.198+08:00自助山@灣仔<div class="separator" style="clear: both; text-align: center;">
自助山</div>
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一聽到個名就好想試</div>
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因為好多朋友都同我講</div>
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你咁鐘意食自助餐既</div>
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一定要試架</div>
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價廉物美</div>
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(當時餐廳還在澳門)</div>
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但每次我到澳門</div>
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都不想花太多時間坐低食嘢</div>
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所以咁耐以黎</div>
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什麼金沙...觀光塔頂...有幾好食</div>
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我都無在澳門食過</div>
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今次得知自助山過了香港</div>
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當然唔想錯過啦</div>
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但真的太多人知道這間店非常好食</div>
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真的難以book位</div>
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我都用了三個月時間只book到午餐時段</div>
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午餐時段:12:00-14:30 $248+10%</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4A9Uzsmmvyd710CIuc3hEhuHf0CgLJon0u-n1Q5_FPyDkgov3ZwXMJTYzIvWLq7hbEq_lSl0T6L0S5Ogc1Q9F8uhYgxhMsaCELT5ydqtbM8_vlh5TuI-ghyYjm2wnZRzHz_zUgfSq-8U/s1600/C360_2015-06-17-12-10-10-626.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4A9Uzsmmvyd710CIuc3hEhuHf0CgLJon0u-n1Q5_FPyDkgov3ZwXMJTYzIvWLq7hbEq_lSl0T6L0S5Ogc1Q9F8uhYgxhMsaCELT5ydqtbM8_vlh5TuI-ghyYjm2wnZRzHz_zUgfSq-8U/s320/C360_2015-06-17-12-10-10-626.jpg" width="240" /></a></div>
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這餐廳是有自助葡萄酒機的</div>
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如飲得之人</div>
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可一嘗這裡多達六十款之葡萄酒</div>
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須向服務員購買充值酒卡的</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAJeF_oLf3JwRiL9MfS91gknWlFNL_CK9772kXHzjL_1u-OyTkSILAOLS0vSYlb5esRFGzJOcW-xFh6ZSAevjVUB9enUtK5H5tfUXcTaBjXJqcuTYuSZnZhf1a36vZbertowgQT3sLZac/s1600/C360_2015-06-17-12-33-08-930.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAJeF_oLf3JwRiL9MfS91gknWlFNL_CK9772kXHzjL_1u-OyTkSILAOLS0vSYlb5esRFGzJOcW-xFh6ZSAevjVUB9enUtK5H5tfUXcTaBjXJqcuTYuSZnZhf1a36vZbertowgQT3sLZac/s320/C360_2015-06-17-12-33-08-930.jpg" width="240" /></a></div>
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燒物</div>
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經常排長龍</div>
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但只熟一般</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg8nPpSJnFSyF2Jww4xoY6Yo-4W9tbsk75dHIIifwWPAOaUV2vP9luZ1DwKjl98gQh-8ECUMbOetem80yJjl5vdWqMUoZ18jSUxxTZ80MI6wLNhnrRR45Qiur72DzIctIPCTmTImmqeC6o/s1600/C360_2015-06-17-13-30-42-121.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg8nPpSJnFSyF2Jww4xoY6Yo-4W9tbsk75dHIIifwWPAOaUV2vP9luZ1DwKjl98gQh-8ECUMbOetem80yJjl5vdWqMUoZ18jSUxxTZ80MI6wLNhnrRR45Qiur72DzIctIPCTmTImmqeC6o/s320/C360_2015-06-17-13-30-42-121.jpg" width="240" /></a></div>
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天婦羅</div>
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炸嘢當然無得輸啦</div>
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尤其是炸蝦</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiywO0N6xrMtWnaFwk7XwL2Jwd3yxGBpMv-xMx93rQqRWQ8E8-INfNb_5PfnEsGDx4whO0yfIsWv35fXbG7n427qTzdNaBN73vsHPuOhipIcj-YUvzGGVw6IxD5fKAYV_NqyoSazsvuZjQ/s1600/C360_2015-06-17-13-39-42-497.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiywO0N6xrMtWnaFwk7XwL2Jwd3yxGBpMv-xMx93rQqRWQ8E8-INfNb_5PfnEsGDx4whO0yfIsWv35fXbG7n427qTzdNaBN73vsHPuOhipIcj-YUvzGGVw6IxD5fKAYV_NqyoSazsvuZjQ/s320/C360_2015-06-17-13-39-42-497.jpg" width="240" /></a></div>
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南瓜湯</div>
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好飲到我飲左兩碗</div>
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另一款是蟹肉燕窩湯</div>
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雖看似上品</div>
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但我偏愛平凡</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhQzRPXCYwVUyqSXo78FDPQcjR2CJHhw4s6DLIvzD67_Fy51_LFnfhwh_9MXve49dT8r9sYYMNtg0DY-nbDGd7EgitYDIf_QdNlJjna0yjM0OjMZsnTDshvOyyFfwPuq5xKe0Gd8VTU7Yw/s1600/IMG_20150617_132951.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhQzRPXCYwVUyqSXo78FDPQcjR2CJHhw4s6DLIvzD67_Fy51_LFnfhwh_9MXve49dT8r9sYYMNtg0DY-nbDGd7EgitYDIf_QdNlJjna0yjM0OjMZsnTDshvOyyFfwPuq5xKe0Gd8VTU7Yw/s320/IMG_20150617_132951.jpg" width="240" /></a></div>
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熱葷</div>
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對於我來講又是一般</div>
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不是唔好食</div>
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只不是我杯茶</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEggdmamjcQ_xAz2_ETxQBuvafnkbTHTWV04TpBNTIIC5p3ZrXbioMunab0lAbBQRTeH7pJEb2vU2FnMa0L1vHQDhUTHbXSbqHG6WegVjoKnbVAhZkoyJx2fHaIEUVsYuVZGQV1QdjIDd8A/s1600/IMG_20150617_122117.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEggdmamjcQ_xAz2_ETxQBuvafnkbTHTWV04TpBNTIIC5p3ZrXbioMunab0lAbBQRTeH7pJEb2vU2FnMa0L1vHQDhUTHbXSbqHG6WegVjoKnbVAhZkoyJx2fHaIEUVsYuVZGQV1QdjIDd8A/s320/IMG_20150617_122117.jpg" width="240" /></a></div>
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肉類</div>
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通常我都好小buffut時食肉</div>
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這裡例外</div>
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因他們用的是上品</div>
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入口當然唔同啦</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJYwcUyn3b56hJsk_iGPyco7fT0-cc_4mD9xRwksWkMHEFHAACAjl69T1YFAtIFvCVx8oNC9hse3YwCgSbtAudofv7EgN6tZaIHY3nblLDlqd7hFObS3h4E5Lb9QWX6mzRPwCl5r820e8/s1600/IMG_20150617_124808.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJYwcUyn3b56hJsk_iGPyco7fT0-cc_4mD9xRwksWkMHEFHAACAjl69T1YFAtIFvCVx8oNC9hse3YwCgSbtAudofv7EgN6tZaIHY3nblLDlqd7hFObS3h4E5Lb9QWX6mzRPwCl5r820e8/s320/IMG_20150617_124808.jpg" width="240" /></a></div>
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冷葷</div>
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壽命方面居然是卷物勝出</div>
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睇落平平無奇</div>
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令我一再回味</div>
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沙律方面</div>
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不同款式菇類+菜類</div>
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但最令食客搶先的</div>
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就是大蝦及帶子</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj0KZZXf_9il9JIDzogyKNFt0ot89mYqx6ThyphenhyphenTEqAvk1aTLkvmI-ySDlGEHSOJqyGmbB_PCk7ytxsKBgniuMwEDThhNzw0Dlm17z8Z3SovKmpNe0Tg7zMgmu6MFb1B_voP_pQM6cRRYiKo/s1600/IMG_20150617_130504.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj0KZZXf_9il9JIDzogyKNFt0ot89mYqx6ThyphenhyphenTEqAvk1aTLkvmI-ySDlGEHSOJqyGmbB_PCk7ytxsKBgniuMwEDThhNzw0Dlm17z8Z3SovKmpNe0Tg7zMgmu6MFb1B_voP_pQM6cRRYiKo/s320/IMG_20150617_130504.jpg" width="240" /></a></div>
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中式點心</div>
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一試無防</div>
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其實行了好多次</div>
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為的是想拿小龍包</div>
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每次一出便給搶奪一空</div>
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唯有是旦攞D嘢囉</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNoc_CRCJZSQBVA8bKH1u2Q8k10V9CPtk8WfGpO1Mj0U0GittkWt4knDamvE0yo4J8xSHN8qFYg2ry15Eakwms1qFZyGJGqFdxSZzVYYfdlz-L_bLC3umW2XCqGZ3cV3b-LSlAg2JytCA/s1600/IMG_20150617_130848.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNoc_CRCJZSQBVA8bKH1u2Q8k10V9CPtk8WfGpO1Mj0U0GittkWt4knDamvE0yo4J8xSHN8qFYg2ry15Eakwms1qFZyGJGqFdxSZzVYYfdlz-L_bLC3umW2XCqGZ3cV3b-LSlAg2JytCA/s320/IMG_20150617_130848.jpg" width="240" /></a></div>
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甜品</div>
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正是我的心頭好</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhMQ0R4ibjrkg5geuMccB0mPYW8dZ0gP3w8Mfbxn-cNFI9SpOCSQCeq1u7QuIrOuZzTtsq3AXRKfJyp-K7kll_1o6U9dBrUY6NfXmtSOK5kW8WxLlcpw1XWVma9xh3xRYsO4-w6AHsT5Nw/s1600/C360_2015-06-17-14-00-27-634.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhMQ0R4ibjrkg5geuMccB0mPYW8dZ0gP3w8Mfbxn-cNFI9SpOCSQCeq1u7QuIrOuZzTtsq3AXRKfJyp-K7kll_1o6U9dBrUY6NfXmtSOK5kW8WxLlcpw1XWVma9xh3xRYsO4-w6AHsT5Nw/s320/C360_2015-06-17-14-00-27-634.jpg" width="240" /></a></div>
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朱古力&蛋糕</div>
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最愛都是芝士蛋糕</div>
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另外還有長腳蟹/翡翠螺.........值回票價</div>
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地址: 灣仔皇后大道東183號合和中心62樓</div>
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<br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com0tag:blogger.com,1999:blog-7521247953287512938.post-55697765281443273052015-06-22T10:59:00.000+08:002015-06-22T10:59:24.131+08:00Yamm@尖沙咀<div class="separator" style="clear: both; text-align: center;">
這間自助餐開業時已經好想試</div>
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終於到了今時今日至有時間來</div>
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聽聞好似無當初咁好食</div>
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不過都係自己來一次試過至心息既</div>
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周末自助午餐(12:00-14:30)</div>
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$368 另加一</div>
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雖然係晏就</div>
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但都幾多嘢食架</div>
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龍蝦, 生蠔, 雪蟹, 蟹粥, 燒牛肉等都有</div>
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生蠔咁有好多款</div>
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即開即食的那款就最好味</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgcRJcOZIVa1-vEL_9CivP5t6F-igZA0WuZvsO0psdaUab0bI-s3z8TC_H1hyR1LS8MGdlo0mcwoEhenQb3rCb3wXeigZEdxkMBG61BtqGsV7Kdu8tbhdi2PZxs9kVGUzRgSseQajPpk2Y/s1600/IMG_20150502_124911.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgcRJcOZIVa1-vEL_9CivP5t6F-igZA0WuZvsO0psdaUab0bI-s3z8TC_H1hyR1LS8MGdlo0mcwoEhenQb3rCb3wXeigZEdxkMBG61BtqGsV7Kdu8tbhdi2PZxs9kVGUzRgSseQajPpk2Y/s320/IMG_20150502_124911.jpg" width="240" /></a></div>
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除以上海鮮及熟食外</div>
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當然唔少得我最愛既甜品啦</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9B3qzOFVqiS9a5hs0868h2sU1Cr5ckvzdlbpy25lEDwPh8VBs_-JcqAihbdQznA2qXIOL8yjVsYbmmfaxIBExcmtQLpLJ4SqrHbgxZ8QV0D6Z3elpKTbr7QUlkAr7tHmJI2GrR6gddHs/s1600/C360_2015-05-02-13-37-16-722.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9B3qzOFVqiS9a5hs0868h2sU1Cr5ckvzdlbpy25lEDwPh8VBs_-JcqAihbdQznA2qXIOL8yjVsYbmmfaxIBExcmtQLpLJ4SqrHbgxZ8QV0D6Z3elpKTbr7QUlkAr7tHmJI2GrR6gddHs/s320/C360_2015-05-02-13-37-16-722.jpg" width="240" /></a></div>
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手快有手慢無架</div>
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所以一次過將佢地帶晒埋位先</div>
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地址: 尖沙咀彌敦道118號The Mira Hong Kong酒店地下大堂</div>
<br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com0tag:blogger.com,1999:blog-7521247953287512938.post-68481083169545553602015-06-16T16:43:00.000+08:002015-06-16T16:43:00.892+08:00橫浜屋@上環<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiOzutX83340i2SYU9QqqFf_NztvdpW_l3sR4Scc_Oh7_s7WMFtE0-c-vxudIVPQgmVzi6aQGYqFW_uP5AU1oLRmDp7RToKc7tb2UpC58_01dEOU6q3aaIHqgk2apQffFwveDbvz-DzttM/s1600/C360_2015-05-30-12-43-10-073.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiOzutX83340i2SYU9QqqFf_NztvdpW_l3sR4Scc_Oh7_s7WMFtE0-c-vxudIVPQgmVzi6aQGYqFW_uP5AU1oLRmDp7RToKc7tb2UpC58_01dEOU6q3aaIHqgk2apQffFwveDbvz-DzttM/s320/C360_2015-05-30-12-43-10-073.jpg" width="240" /></a></div>
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豚骨拉麵$68</div>
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除左湯底夠濃外</div>
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叉燒都夠淋</div>
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就這樣是不夠的</div>
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最出色就是那半生熟蛋</div>
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食得出唔係普普通通既蛋</div>
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好有蛋香</div>
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還食到有甜味</div>
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這蛋出乎意料之外</div>
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是我食過最好味既蛋</div>
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地址: 上環永樂街148號南和行地下2號舖</div>
<br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com0tag:blogger.com,1999:blog-7521247953287512938.post-19791914975382132962015-06-12T16:46:00.000+08:002015-06-12T16:46:00.151+08:00牛牛蛋糕@美心西餅<div class="separator" style="clear: both; text-align: center;">
每次經過地鐵站既美心</div>
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都算行過去睇下有咩蛋糕啱食</div>
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次次都堆滿人</div>
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這次終於行到入去</div>
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見到這款蛋糕</div>
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黑白色</div>
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牛牛樣</div>
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外形很吸引哦</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEip-ATdAoRIDB8APLJP6DWMLHjcwdolqLPD3E_Y0OcAboXqmfnPeqsA7KvSeoALFOL4E9UBmK03Hc2GhM70MIt5BZspT3bQz4Kwo52Ykg3vtjTC9DZI0uyGpxbEsNcHv_9Dr5oBXnEw4Rw/s1600/IMG_20150516_170529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEip-ATdAoRIDB8APLJP6DWMLHjcwdolqLPD3E_Y0OcAboXqmfnPeqsA7KvSeoALFOL4E9UBmK03Hc2GhM70MIt5BZspT3bQz4Kwo52Ykg3vtjTC9DZI0uyGpxbEsNcHv_9Dr5oBXnEw4Rw/s320/IMG_20150516_170529.jpg" width="240" /></a></div>
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現金價$168</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjbFVQu-WxfwSgKr3DvPW_bgoEJTA-oKbkrsnya48fpu1_413mtlmN8xyPfihgyrFq6ajQVGqbMzC7x6o9nq7epGzm8Mkay5Ddv6cmkETrkdDrPW2LjhWfhercV7ku2N2AJpRynNStqhpA/s1600/IMG_20150516_171215.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjbFVQu-WxfwSgKr3DvPW_bgoEJTA-oKbkrsnya48fpu1_413mtlmN8xyPfihgyrFq6ajQVGqbMzC7x6o9nq7epGzm8Mkay5Ddv6cmkETrkdDrPW2LjhWfhercV7ku2N2AJpRynNStqhpA/s320/IMG_20150516_171215.jpg" width="240" /></a></div>
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食落好白奶味</div>
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但又唔太甜</div>
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層次感豐富</div>
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底層脆脆地幾好咬</div>
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蛋糕做得好軟</div>
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中間有兩層白色cream狀</div>
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底層少少既好似係奶凍</div>
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面頭個層就應該係忌廉</div>
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兩層都好香</div>
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唔甜</div>
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食完都唔會有罪惡感</div>
<br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com0tag:blogger.com,1999:blog-7521247953287512938.post-70643480796803939612015-04-14T13:03:00.000+08:002015-04-14T13:03:00.457+08:00緻好茶館@中環<div class="separator" style="clear: both; text-align: center;">
一入門口</div>
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就覺得好舒服</div>
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店面清静雅緻</div>
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雖說茶館</div>
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但見唔到一枱係特別來品茶的</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPhKzhrTnLUrJEXhtnyHu9lhxZRiCIm-hII0-7Ae-fVIHQxYF1UcIytvf2XJwi8J5svJ7tAXI5N437i_x7Qdkvv9axzafK5Kt7jd_GN3XmABIUxVGBnRi-vSSr3xTBJo29nM7E6DyRE84/s1600/C360_2015-02-14-12-56-54-668.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPhKzhrTnLUrJEXhtnyHu9lhxZRiCIm-hII0-7Ae-fVIHQxYF1UcIytvf2XJwi8J5svJ7tAXI5N437i_x7Qdkvv9axzafK5Kt7jd_GN3XmABIUxVGBnRi-vSSr3xTBJo29nM7E6DyRE84/s1600/C360_2015-02-14-12-56-54-668.jpg" height="240" width="320" /></a></div>
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菠菜魚柳雲吞湯米</div>
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看似平平無奇</div>
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其實精粹在於湯中</div>
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食到最尾</div>
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我連湯都飲晒</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhMTXc9vgAPgmpiiw9tHtBhoPVkg4mrapP1N7FMm5ta42b3O2_kCvmURLVleVvlNDjvHrXLxapi71HGqCt5CEhSh0UMvfpgTXg4SZK5K47549anooa_W9kIv4z76vc3ghvCBOYiVx7DGJ4/s1600/C360_2015-02-14-12-57-46-555.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhMTXc9vgAPgmpiiw9tHtBhoPVkg4mrapP1N7FMm5ta42b3O2_kCvmURLVleVvlNDjvHrXLxapi71HGqCt5CEhSh0UMvfpgTXg4SZK5K47549anooa_W9kIv4z76vc3ghvCBOYiVx7DGJ4/s1600/C360_2015-02-14-12-57-46-555.jpg" height="320" width="240" /></a></div>
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紅油炒手</div>
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樣貌跟食開的好像差不多</div>
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就是那少少分別</div>
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令整個菜生色不少</div>
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餃子包得像個元寶</div>
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紅油收納在整隻元寶之上</div>
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味道只熟小辣</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgArhrsftkTQ10MFdaSdMyBWIKbBluc2z0pvabdnbl5WLyaDkthi7iV2j8w3p3cAy3tjn0gJGSs53s_8oarA3GnlzLsdqNpVdSdbBHgvVoOeuqz61fQNtuY0FppSxTL-K6H4s7qO5f5z1s/s1600/C360_2015-02-14-12-57-58-552.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgArhrsftkTQ10MFdaSdMyBWIKbBluc2z0pvabdnbl5WLyaDkthi7iV2j8w3p3cAy3tjn0gJGSs53s_8oarA3GnlzLsdqNpVdSdbBHgvVoOeuqz61fQNtuY0FppSxTL-K6H4s7qO5f5z1s/s1600/C360_2015-02-14-12-57-58-552.jpg" height="240" width="320" /></a></div>
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烟鴨胸/油菜/白飯</div>
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分別試過只夾鴨胸入口</div>
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及鴨胸放於飯上一會後才一同食</div>
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感覺是與飯一齊食比較好</div>
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因鴨胸放在飯上一陣</div>
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油份會滲入飯中</div>
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變成有味飯</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgXOcLEZFUvNpDFfOR-ezhc1eaoIee07h72O2z_XNf0OR8I5fhzSPpRu20duKPYhWa9xP3eIWUGwacFav-NZh5wCibag2TF7Q7exuM6lznehCfximywGJLGmyBCBuZslu_QUWz5X4LYEP0/s1600/IMG_20150214_132306.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgXOcLEZFUvNpDFfOR-ezhc1eaoIee07h72O2z_XNf0OR8I5fhzSPpRu20duKPYhWa9xP3eIWUGwacFav-NZh5wCibag2TF7Q7exuM6lznehCfximywGJLGmyBCBuZslu_QUWz5X4LYEP0/s1600/IMG_20150214_132306.jpg" height="320" width="240" /></a></div>
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飯後甜品</div>
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桂花糕</div>
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只是一般</div>
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不太甜</div>
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少許桂花味</div>
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質感比較硬</div>
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地址: 中環蘇豪伊利近街17號地舖</div>
<a class="main_color2" href="http://www.openrice.com/zh/hongkong/restaurants/district/%E4%B8%AD%E7%92%B0"></a><br />
<br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com0tag:blogger.com,1999:blog-7521247953287512938.post-66264498344562326452015-04-12T12:49:00.000+08:002015-04-12T12:49:00.670+08:00泰館@觀塘<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgFg7jzdg8UASgrNHCtCm0YDklPvUoqfGwwGeuAQGxBEhy2ySF1KvoI-aPR5rShWzpPdPa-QbLxjQ0i7Wwd5J8SkWOSm8STMAvCyTsrdZfD1yG93g2uHi5HUerUy_TzuhaWyORL0OvFmmk/s1600/C360_2015-02-12-19-22-16-987.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgFg7jzdg8UASgrNHCtCm0YDklPvUoqfGwwGeuAQGxBEhy2ySF1KvoI-aPR5rShWzpPdPa-QbLxjQ0i7Wwd5J8SkWOSm8STMAvCyTsrdZfD1yG93g2uHi5HUerUy_TzuhaWyORL0OvFmmk/s1600/C360_2015-02-12-19-22-16-987.jpg" height="240" width="320" /></a></div>
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大蝦炒金邊粉$65</div>
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未上枱已聞到香噴噴</div>
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味道酸酸甜甜</div>
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又睇唔出這條街都有間出色既泰菜喎</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgw2Hai6BGYw_0mp8zl6Za81azN2M3HbXnEHe555NL9146cJyDSd1SFZ1S5tWwPcZss3yb-lxAJLDD1iXk2E9PC8SDjze8nNpBpa8KEDfmaJLsZjzKAaVBPy9f9hXiJf0J0uwyJWyw_GcY/s1600/C360_2015-02-12-19-29-32-115.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgw2Hai6BGYw_0mp8zl6Za81azN2M3HbXnEHe555NL9146cJyDSd1SFZ1S5tWwPcZss3yb-lxAJLDD1iXk2E9PC8SDjze8nNpBpa8KEDfmaJLsZjzKAaVBPy9f9hXiJf0J0uwyJWyw_GcY/s1600/C360_2015-02-12-19-29-32-115.jpg" height="240" width="320" /></a></div>
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泰館拼盤$88</div>
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(無骨鳯爪, 炸蝦餅, 春卷, 串燒)</div>
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除串燒外</div>
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其餘都麻麻地</div>
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串燒既肉用了泰國香料醃製</div>
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燒出來香味搏鼻</div>
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無須點汁都咁好食</div>
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地址: 觀塘牛頭角道 363 號地舖</div>
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<br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com1tag:blogger.com,1999:blog-7521247953287512938.post-36642595825986354562015-04-07T10:57:00.000+08:002015-04-07T10:57:00.065+08:00天仁茗茶@上環<div class="separator" style="clear: both; text-align: center;">
這名字在台灣很出名</div>
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但上次過去都無機會飲到</div>
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居然返來香港飲</div>
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唔知跟台灣的有冇分別呢</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg3w5-4UECGQoB9f5zCxyYy0TtG_zmJkfsXYhyU_AmimiIadXGzKhpFx4_mjZLL08bC1TsjycM01IlKXi3n3u3jY62vAaSXfLQk3zoHB3bPO5d0YV-jHShmUAQgWOsvSMMARQWY7wNYUkQ/s1600/IMG_20150207_131944.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg3w5-4UECGQoB9f5zCxyYy0TtG_zmJkfsXYhyU_AmimiIadXGzKhpFx4_mjZLL08bC1TsjycM01IlKXi3n3u3jY62vAaSXfLQk3zoHB3bPO5d0YV-jHShmUAQgWOsvSMMARQWY7wNYUkQ/s1600/IMG_20150207_131944.jpg" height="320" width="240" /></a></div>
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冰珍珠奶茶 $18</div>
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行過想飲嘢</div>
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隨便揀左款珍珠奶茶就算</div>
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係等候其間</div>
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在舖內四處張羅</div>
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見到有好多茶葉賣</div>
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每種都有詳細介紹</div>
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ORDER時見到一款913茶</div>
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經介紹後下次可以一試</div>
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聽聞是有少許蔘味之綠茶</div>
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熱天飲應該唔錯</div>
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地址: 上環摩利臣街10號地下</div>
<a class="main_color2" href="http://www.openrice.com/zh/hongkong/restaurants/district/%E4%B8%8A%E7%92%B0"></a><br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com0tag:blogger.com,1999:blog-7521247953287512938.post-59601647748813139192015-03-30T15:39:00.000+08:002015-03-30T15:39:00.546+08:00甘味讚岐手打烏冬專門店@觀塘<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbtNG8bbecwBazfAq24na58F5Hod_Rowv6pfBrAt7-uWl0m1Y9V6-HYGeG4uC6Vklas08dVd4ESIHCaVmEP4e8WojYuRbHIGaD07mnCs7dPlxnaSzp2FTi9btWahUIYn_eCheII44tSq4/s1600/C360_2015-02-26-19-46-25-372.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbtNG8bbecwBazfAq24na58F5Hod_Rowv6pfBrAt7-uWl0m1Y9V6-HYGeG4uC6Vklas08dVd4ESIHCaVmEP4e8WojYuRbHIGaD07mnCs7dPlxnaSzp2FTi9btWahUIYn_eCheII44tSq4/s1600/C360_2015-02-26-19-46-25-372.jpg" height="320" width="240" /></a></div>
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豬軟骨二十穀米釜飯 $55</div>
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第一次食二十穀米</div>
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覺得食起來好有咬口</div>
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粒粒都要慢慢咀嚼才可</div>
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對於我這個狼吞虎宴的人真的有點難度</div>
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不過都好既</div>
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可以等我搵一餐慢慢地品嚐</div>
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還感覺得今餐很健康</div>
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相比之下</div>
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豬軟骨非常軟淋</div>
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入口很大返差</div>
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但總括來講十分好味</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-GVtnCrIRsAq03Q46Ez_31oJdjeFPeQuc1l4Rymw_BOnUDzsD6mrpKNjF-bSLQNdh_B9-q93xBXImS2zu2u2OxXakbvurwontdjOo9KAgdyAN_ayc1QA2lj7l_62nPAK7qw7dklkGTQ4/s1600/C360_2015-02-26-19-47-08-058.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-GVtnCrIRsAq03Q46Ez_31oJdjeFPeQuc1l4Rymw_BOnUDzsD6mrpKNjF-bSLQNdh_B9-q93xBXImS2zu2u2OxXakbvurwontdjOo9KAgdyAN_ayc1QA2lj7l_62nPAK7qw7dklkGTQ4/s1600/C360_2015-02-26-19-47-08-058.jpg" height="240" width="320" /></a></div>
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燒和風牛扒蕃茄湯讚岐手打烏冬 $68</div>
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以往在其他店舖食到的蕃茄湯</div>
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都不算太濃</div>
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多是較甜的味道</div>
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這裡的蕃茄湯味有點特別</div>
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食得出不是茄膏煮出來的</div>
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是新鮮蕃茄加湯/水煮</div>
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所以味道有點酸</div>
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似蕃茄原味多D</div>
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淨食碗麵都夠</div>
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附上的和風牛扒比下去點失色了</div>
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肉質算是不錯</div>
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沒太多醬汁</div>
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有點乾</div>
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地址: 觀塘APM6樓2號舖</div>
<br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com1tag:blogger.com,1999:blog-7521247953287512938.post-27808859803057516042015-03-27T15:40:00.000+08:002015-03-27T15:40:00.284+08:00丼丼屋食堂@太古城<div class="" style="clear: both; text-align: center;">
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每次來丼丼屋</div>
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多數都會食豚肉生薑之類的丼</div>
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今次是來吃午飯的</div>
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所以選得簡單一點</div>
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看看餐牌</div>
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原來這裡出名的滑蛋都未試過</div>
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就點了這款</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiKo90AwBs9kvJeM-yo9KPyngWEC_1KNvooYdDKbX0r3DwMMUB59M8XRnF4J7h6XgK_q1zDRwhRA-M0WqwHoatwXvs4MYZ2f9B6z0y_D7fOPv2o0ORunKOrCxz4z_0wm8iozxVicZTyYgE/s1600/C360_2014-12-28-13-58-08-091.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiKo90AwBs9kvJeM-yo9KPyngWEC_1KNvooYdDKbX0r3DwMMUB59M8XRnF4J7h6XgK_q1zDRwhRA-M0WqwHoatwXvs4MYZ2f9B6z0y_D7fOPv2o0ORunKOrCxz4z_0wm8iozxVicZTyYgE/s1600/C360_2014-12-28-13-58-08-091.jpg" height="240" width="320" /></a></div>
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滑蛋牛肉丼 $68</div>
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地址: 太古城道18號太古城中心1樓102號鋪</div>
<a class="main_color2" href="http://www.openrice.com/zh/hongkong/restaurants/district/%E5%A4%AA%E5%8F%A4"></a><br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com0tag:blogger.com,1999:blog-7521247953287512938.post-62808033128325930322015-03-23T11:00:00.000+08:002015-03-23T11:00:00.324+08:00經典早餐@SuperSandwiches<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjMheRhC7WgVoMsS0fW5xHe25dMtgPocX5LCUz8aZbtX_t2yecxSd44OtOBIi_KZLpIW3vYOuN1jD0v9AdeEYfQr0L8ZC__hvRvQ2hrFnRA2FSk66DNVm21FmzHVaycMPhRQBmk4oKKwiA/s1600/C360_2015-01-18-09-49-44-568.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjMheRhC7WgVoMsS0fW5xHe25dMtgPocX5LCUz8aZbtX_t2yecxSd44OtOBIi_KZLpIW3vYOuN1jD0v9AdeEYfQr0L8ZC__hvRvQ2hrFnRA2FSk66DNVm21FmzHVaycMPhRQBmk4oKKwiA/s1600/C360_2015-01-18-09-49-44-568.jpg" height="240" width="320" /></a></div>
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早餐$35</div>
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包括: 炒蛋, 煙肉, 早餐腸, 烤番茄, 多士</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZYU0UmnAhrf8UHpzL1C6j3uziMg92fahAR1xSevA4O6u0KNBbhCwW0LkMK0bYN3UFxL_RlJkLKnPHvqmwOShsMzYem3rOfH1vDm3DyrhTjf8R0Tn9nR3X1mY3M6zTDh5WJs4SbYE01dg/s1600/C360_2015-01-18-10-06-17-385.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZYU0UmnAhrf8UHpzL1C6j3uziMg92fahAR1xSevA4O6u0KNBbhCwW0LkMK0bYN3UFxL_RlJkLKnPHvqmwOShsMzYem3rOfH1vDm3DyrhTjf8R0Tn9nR3X1mY3M6zTDh5WJs4SbYE01dg/s1600/C360_2015-01-18-10-06-17-385.jpg" height="320" width="240" /></a></div>
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套餐+$8可轉香橙熱朱古力</div>
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味道唔錯</div>
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尤其是係我最愛既熱朱古力</div>
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加埋清香既橙味</div>
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食完特別醒神</div>
<br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com0tag:blogger.com,1999:blog-7521247953287512938.post-19137618103734318062015-03-20T12:37:00.000+08:002015-03-20T12:37:00.157+08:00北海道粟米天婦羅照燒牛肉漢堡@Mos Burger<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZBBvg624b02kB1dg2Ssvn8LanheLNUVibE5pX0phsNChIO9LM7u13hBt5s_E3wRveFintJvAU1aSbH3qI2pRDLFTmo5qcIqppIEgPWsSnrFfe7VhY1R8SoFOq3VAHA3RjG1xLJNXCAVM/s1600/C360_2015-02-11-20-18-47-090.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZBBvg624b02kB1dg2Ssvn8LanheLNUVibE5pX0phsNChIO9LM7u13hBt5s_E3wRveFintJvAU1aSbH3qI2pRDLFTmo5qcIqppIEgPWsSnrFfe7VhY1R8SoFOq3VAHA3RjG1xLJNXCAVM/s1600/C360_2015-02-11-20-18-47-090.jpg" height="320" width="240" /></a></div>
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粟米天婦羅照燒牛肉漢堡$26</div>
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層次好分明</div>
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一粒粒既粟米</div>
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好有咬口</div>
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照燒牛肉多汁</div>
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入口Juicy</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjkM7Zk-oz08GoxVq9w4I2NmyjxLZFOxcrx7eZKsCvQwN2T5ZaeN05Y0RAw3ws4B1INcTOnV8B07cUqmlBJRHMc4gDv3R_w3e2pBs34ddI4r5xu-vOFOhHN97fuaYwV_lvWN7cxyW1AHxw/s1600/C360_2015-02-11-20-18-53-587.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjkM7Zk-oz08GoxVq9w4I2NmyjxLZFOxcrx7eZKsCvQwN2T5ZaeN05Y0RAw3ws4B1INcTOnV8B07cUqmlBJRHMc4gDv3R_w3e2pBs34ddI4r5xu-vOFOhHN97fuaYwV_lvWN7cxyW1AHxw/s1600/C360_2015-02-11-20-18-53-587.jpg" height="320" width="240" /></a></div>
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和牛漢堡$29</div>
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和牛比較乾身</div>
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好彩有芝士同生菜配搭</div>
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味道普通</div>
<br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com0tag:blogger.com,1999:blog-7521247953287512938.post-63142512369261797292015-03-18T15:22:00.000+08:002015-03-18T15:22:05.666+08:00麵屋黑琥@中環<div class="separator" style="clear: both; text-align: center;">
自從上次灣仔食過<a href="http://www.eaternote.blogspot.hk/2015/02/blog-post_27.html" target="_blank">黑龍</a>之後</div>
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近排特別喜愛搵拉麵食</div>
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黎到中環</div>
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居然又比我見到這間新開拉麵店</div>
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店舖前還有點像酒吧feel</div>
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二話不說便走進來</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbqs5ceNaicsTdjdM8Fny__oIGRMev5v6EGzQKzF4CWgmfoXKbZkB5sivEAn9Nz_btPIYzYZzWzV6_g3ygGRfHCE0HrU7w1VD2bZGbt6ZZERtM8brh6WAGN_YlMlt05irU9MQkzokakGs/s1600/C360_2015-02-28-19-08-35-231.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbqs5ceNaicsTdjdM8Fny__oIGRMev5v6EGzQKzF4CWgmfoXKbZkB5sivEAn9Nz_btPIYzYZzWzV6_g3ygGRfHCE0HrU7w1VD2bZGbt6ZZERtM8brh6WAGN_YlMlt05irU9MQkzokakGs/s1600/C360_2015-02-28-19-08-35-231.jpg" height="320" width="240" /></a></div>
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拉麵店的一貫作風</div>
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都是不太多選擇</div>
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但這間算是例外</div>
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不過要點選拉麵</div>
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都是跟其他店一樣Click紙仔</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhOKftAUjsGjABZK2JGHbQaHbPWDzOyg1jZZRhl5T9eg3MLd77rSSmyVNAN2vSnP1HU16nZycff5rXBVaslxly1SPSjIRb-qkrc0f5eC0JSRwbDM37esyuf5G-tUToiS9P0pB0qOnFJIp8/s1600/IMG_20150228_191809.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhOKftAUjsGjABZK2JGHbQaHbPWDzOyg1jZZRhl5T9eg3MLd77rSSmyVNAN2vSnP1HU16nZycff5rXBVaslxly1SPSjIRb-qkrc0f5eC0JSRwbDM37esyuf5G-tUToiS9P0pB0qOnFJIp8/s1600/IMG_20150228_191809.jpg" height="320" width="240" /></a></div>
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黑琥拉麵 $80</div>
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看到店內張貼著</div>
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日本拉麵大賽冠軍金賞</div>
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當然首選啦</div>
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介紹中指出這款拉麵</div>
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以香濃豚骨湯作底</div>
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還加入了特製自家醬油而得奬的</div>
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但本人覺得一D都無特別之處</div>
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味道比<a href="http://www.eaternote.blogspot.hk/2015/02/blog-post_27.html" target="_blank">黑龍</a>的還要淡</div>
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一點都不像獲獎拉麵</div>
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可能我同日本人既口味係好大分別啦</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhapAZkSoYwKeawvWMlSSByQrJn0te_bkbYpfxXVC_dpXKPWMvvFeLQ1bzpnKrExRKcZFf8pnYqvZQ9EAWtcnCvxC3BK4XQRWZXvjHeazg-b7aOXuXP9AP9WYr6lGpilZKcoGqIf3_wggA/s1600/IMG_20150228_192102.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhapAZkSoYwKeawvWMlSSByQrJn0te_bkbYpfxXVC_dpXKPWMvvFeLQ1bzpnKrExRKcZFf8pnYqvZQ9EAWtcnCvxC3BK4XQRWZXvjHeazg-b7aOXuXP9AP9WYr6lGpilZKcoGqIf3_wggA/s1600/IMG_20150228_192102.jpg" height="320" width="240" /></a></div>
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黑琥沾麵 $80</div>
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記得上次<a href="http://www.eaternote.blogspot.hk/2015/02/blog-post_27.html" target="_blank">黑龍</a>點選了熱麵</div>
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覺得太淋</div>
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所以今次揀了冷麵</div>
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但這裡的湯汁又不夠熱</div>
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有點失色</div>
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而味道方面</div>
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這裡的沾麵比較濃又唔太鹹</div>
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比起拉麵好食得多</div>
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後話: </div>
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當晚食完這個沾麵後, 半夜起床屙了三次, 算不上肚瀉, 但不停肚仔痛, 唔知係咪我對沾麵中的辣油敏感所至. </div>
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地址: 中環士丹利街50號信誠廣場地下B舖</div>
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<br />EaterNotehttp://www.blogger.com/profile/13768790618891580118noreply@blogger.com0